To celebrate 10 years in print an updated hard back collector's edition of "Sydney Food" has been released by the now World famous Bill Granger. The book has a new modern look to it with plenty of amazing photographs of Sydney life and food.
This book highlights the relaxed Sydney café style along with its fresh produce and multi-cultural approach to food. Of course this book includes all of his much loved recipes from his original Darlinghurst restaurant.
So, what sort of food can you expect to find in Bill's Sydney Food? The start the day begin with 'Sweetcorn Fritters with Roast Tomato and Bacon' or a healthy bowl of 'Toasted Grain and Nut Cereal'. For lunch, relax with a light 'Green Papaya Salad with Chargrilled Beef'. Chill in the evening with a deliciously simple 'Prawn and Chilli Linguine' followed by a decadent 'Chocolate Mousse'. Sydney offers a recipe for every occasion no matter what time of the day.
I love Australian cafés, there is nothing I love more than after a long run than relaxing with friends and family over a good coffee and breakfast at one of the many fabulous cafés. Sydney food brings a touch of this way of life into the home no matter where your abode. Recipes are so enticing you may even be tempted to cook you're way through the book from start to finish.