Ingredients

Raita

• 1/2 a cucumber grated
• 200g natural yoghurt
• 1 tsp honey
• juice of half a lime
• pinch salt
• pinch chilli, powder

To Serve

• pinch chilli, ground

Method

1. Raita: Place all the ingredients in a bowl and mix them until well combined. Place the raita into a covered container in the refrigerator until ready to serve.
2. To Serve: Serve the raita sprinkled with a little chilli powder.