A good hot summer brings lots of marrows of all shapes and sizes. Large marrows make an excellent casual meal when filled with a simple but tasty stuffing, accompanied by a simple salad.
Prep: 5 minutes plus 30 minutes resting time for the pastry
Cook: 10-15 minutes
Prep: 15 minutes plus 2 hours marinating
Cook: 10 minutes
Prep: 15 minutes
Cook: 10 minutes