A rich and wholesome pie, perfect for cold winter nights or when you simply want to enjoy some real food. This dish is full of flavour and with careful presentation perfect for a winter dinner party.
Prep: 5 minutes
Cook: 5 minutes
Prep: 10 Minutes (with a minimum 2 Hours refriguration.)
Cook: 1 - 1 1/2 Hours
Prep: 15 minutes, plus 2 to 12 hours marinating
Cook: 15 Minutes