Gravlax makes an impressive starter or light lunch when entertaining. The beetroot creates a purple tinge and a light earthy flavour. You need to start this dish a couple of days ahead of serving.
Prep: 15 minutes
Cook: 2 hours
Prep: 15 minutes
Cook: 10 minutes
Prep: 30 minutes
Cook: 2 hours & 20 minutes (plus marinating overnight, optional)