This is a very rustic tart, slices of pre boiled new potatoes are simply tossed in herbs and creme fraiche and scattered over puff pastry, and baked. The tart is tasty hot or cold, perfect for a picnic.
Prep: 5 minutes plus 3 hours to infuse
Cook: 1 Small Round of Brie
Prep: 15 minutes
Cook: 5 minutes
Prep: 10 minutes
Cook: 3-4 hours