Vanilla ice-cream prepared with vanilla pods and lots of fresh cream and a rich custard is one of the simplest but best ice-creams you can have, loved by both young and old. It also makes a great accompaniment to countless desserts.
Prep: 10 minutes plus 2 hours or overnight marinating
Cook: 15 minutes
Prep: 5 minutes (partridge)
Cook: 20 minutes(partridge)
Prep: 20 minutes plus 1 1/2 hours resting of the pastry
Cook: 30 minutes