Ingredients

• 1 mango, peeled, destoned and flesh roughly chopped
• 1/2 ripe banana, peeeled and roughly chopped
• the pulp of 2 passion fruits
• 125g low fat live bio yoghurt
• 100ml pineapple juice
• 1 tbsp honey

Method

1. Place all the ingredients in a blender and blend until well combined and smooth. Sieve to remove seeds (optional). Serve.