With the addition of cracked barley and a little corriander and spices.to transform a simple lamb burger.This bread is brilliant straight from the barbecue and is usually demolished in seconds, so make plenty. They are ideally cooked when the barbecue is still hot, as they need only a couple of minutes.
Prep: Preparation Time 30 minutes plus 1-2 hours freezing time
Cook: 10 minutes
Prep: 45-60 minutes
Cook: 1 1/2 hours
Prep: 15 minutes
Cook: 40 minutes