
This is my favourite cocktail of all times to drink and serve, it is true decadence. All it requires is quality ingredients to be a success, of course it works just as well with a quality Australian sparkling as champagne.
Cook: 4 Portions
Prep: 30 minutes (plus 2 hours or overnight marinating)
Cook: 45 minutes
Prep: 15 minutes plus 3-4 hours freezing
Cook: 10 minutes